# Bí Mành Hội An

> A pavement bánh mì cart in Nha Trang, working under the Bí Mành Hội An sign since 2015. Baguettes are split and filled to order — the loaded thập cẩm, chả lụa, fried cinnamon pork roll, grilled nem nướng, fried egg — with a separate vegetarian board beside it, down to a plain 5,000 ₫ loaf. Any extra filling is 5,000 ₫.

**Phone:** 0905 371 347
**Menu page:** https://getmenu.duckdns.org/p/bi-manh-hoi-an-nha-trang

## Menu

### Bánh Mì — Vietnamese Sandwiches

- **Thập Cẩm — the Mixed One** — 20,000 VND
  The board's loaded loaf: all kinds of Vietnamese cold cuts and vegetables in one baguette. Pickled carrot and daikon, cucumber and coriander go in over the top.
- **Chả Lụa — White Pork Roll** — 20,000 VND
  White pork roll and vegetables: thick discs of chả lụa, the smooth steamed pork sausage that is mild and springy, in a crackling baguette. Board price 20,000–30,000 ₫.
- **Chả Chiên Quế — Fried Pork Roll** — 20,000 VND
  Fried pork roll and vegetables: chả quế, the cinnamon-scented pork roll, cut thick and fried until the edges crisp and darken. Board price 20,000–30,000 ₫.
- **Nem Nướng — Grilled Pork Sausage** — 25,000 VND
  Vietnamese grilled pork sausage with vegetables: seasoned minced pork shaped onto skewers and grilled over coals until the edges caramelise. Nha Trang's own speciality, in a baguette.
- **Ốp La — Fried Egg Baguette** — 20,000 VND
  Fried egg and vegetables: eggs cooked to order, edges lacy and the yolk left soft, folded into the warm baguette. The breakfast one.

### Món Chay — Vegetarian

- **Ốp La Chay — Vegetarian Fried Egg** — 20,000 VND
  Fried egg, vegetables and soy sauce, with no meat of any kind. From the stall's separate vegetarian board.
- **Bơ Đường — Bread with Butter and Sugar** — 10,000 VND
  Bread with butter and sugar: the warm loaf split open, spread with butter and scattered with sugar until it melts in. The cheapest sweet thing on the cart.
- **Bơ Đường, Phô Mai — Butter, Sugar and Cheese** — 20,000 VND
  Bread with butter, sugar and cheese: the same warm loaf, with soft cheese laid in to melt against the butter. Sweet and savoury at once, and meat-free.
- **Bánh Mì Không — Plain Loaf** — 5,000 VND
  Just the loaf: a Vietnamese baguette with a thin crackling crust and airy crumb, straight from the basket. Buy a few to take home.

### Thêm Món — Add-ons

- **Xúc Xích — Sausage** — 5,000 VND
  Vietnamese pork sausage, grilled and sliced in. +5,000 ₫ added to any bánh mì.
- **Phô Mai — Cheese** — 5,000 VND
  Soft creamy cheese, laid in to melt against the warm bread. +5,000 ₫ added to any bánh mì.
- **Trứng — Egg** — 5,000 VND
  One egg fried to order, the yolk left soft. +5,000 ₫ added to any bánh mì.
- **Xíu Mại — Vietnamese Pork Meatball** — 5,000 VND
  A soft minced-pork meatball in tomato sauce, spooned into the bread with some of its sauce. +5,000 ₫ added to any bánh mì.

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Prices are what the venue charges for dining in, published by the venue's own page on GETMENU (https://getmenu.duckdns.org).