# Cối Xay Gió Seafood Restaurant > A windmill-themed seafood house on the Vinpearl Harbour marina. Lobster, blue crab and slipper lobster come live from the tank at the day's weight price, alongside clay-pot fish, seafood hotpots, sweet snails and Vietnamese home cooking. Prices include VAT; service charge is separate. **Address:** Vịnh Marina, Vinpearl Harbour, Hòn Tre, Nha Trang, Khánh Hòa **City:** Nha Trang, Vietnam **Phone:** +84 904 190 582 **Menu page:** https://getmenu.duckdns.org/p/coi-xay-gio-nha-trang ## Menu ### Hotpot - **Cối Xay Gió Seafood Hotpot** — 550,000 VND The house hotpot: a platter of prawns, squid, clams and mushrooms with greens, simmered at your table in the kitchen's own sour-spicy broth. - **Porcupine Puffer Hotpot** — market price - **Silver Pomfret Hotpot** — 450,000 VND - **Cobia Hotpot** — 650,000 VND - **Grouper Hotpot** — market price ### Lobster, Blue Crab & Slipper Lobster - **Steamed Lobster** — market price Taken live from the tank and steamed whole, weighed and priced at the day's rate. - **Lobster Sashimi** — market price - **Grilled Lobster with Cheese** — market price - **Steamed Blue Crab** — market price - **Fried Blue Crab with Garlic** — market price - **Blue Crab in Tamarind Sauce** — market price - **Steamed Slipper Lobster** — market price - **Fried Slipper Lobster with Garlic** — market price - **Grilled Slipper Lobster with Cheese** — market price ### Sweet Snails & Milk Oysters - **Milk Oysters, Sashimi Style** — 180,000 VND - **Grilled Milk Oysters with Cheese** — 180,000 VND - **Grilled Milk Oysters with Scallion Oil** — 180,000 VND - **Steamed Sweet Snails with Lemongrass** — 250,000 VND - **Sweet Snails in Salted Egg Sauce** — 250,000 VND - **Sweet Snails in Tamarind Sauce** — 250,000 VND - **Sweet Snails in Garlic Butter Sauce** — 250,000 VND - **Stir-fried Sweet Snails in Satay Chili** — 250,000 VND - **Grilled Sweet Snails** — 250,000 VND ### Scallops, Squid & Octopus - **Grilled Scallops with Scallion Oil** — 195,000 VND - **Grilled Scallops with Cheese** — 195,000 VND - **Steamed Squid with Onion & Ginger** — 300,000 VND - **Grilled Squid, Plain or Satay Chili** — Nướng mọi / Plain: 300,000 VND, Sate / Satay chili: 300,000 VND - **Fried Squid with Fish Sauce** — 300,000 VND - **Grilled Octopus in Satay Chili** — 200,000 VND - **Steamed Cuttlefish with Onion & Ginger** — 450,000 VND - **Stir-fried Squid with Onion & Celery** — 220,000 VND - **Grilled One-Sun-Dried Squid, Plain or Satay Chili** — Nướng mọi / Plain: 450,000 VND, Sate / Satay chili: 450,000 VND Squid dried for a single day in the Nha Trang sun, then grilled — firmer and sweeter than fresh, served plain or with satay chili. ### Clams & Venus Shells - **Steamed Paphia Clams with Lemongrass** — 180,000 VND - **Steamed Paphia Clams with Thai Basil & Lemongrass** — 180,000 VND - **Grilled Paphia Clams with Scallion Oil** — 180,000 VND - **Steamed Turgid Venus Shells with Lemongrass** — 200,000 VND - **Stir-fried Turgid Venus Shells with Basil Leaves** — 200,000 VND - **Grilled Turgid Venus Shells with Scallion Oil** — 200,000 VND - **Steamed Clams with Lemongrass** — 110,000 VND - **Steamed Clams with Thai Basil & Lemongrass** — 110,000 VND - **Clams in Tamarind Sauce** — 110,000 VND ### Whiteleg Shrimp & Sea Urchin - **Grilled Whiteleg Shrimp with Salt & Chili** — 250,000 VND - **Grilled Whiteleg Shrimp with Garlic Butter** — 250,000 VND - **Coconut Fried Shrimp** — 250,000 VND - **Whiteleg Shrimp in Tamarind Sauce** — 250,000 VND - **Whiteleg Shrimp in Salted Egg Sauce** — 250,000 VND - **Crispy Battered Whiteleg Shrimp** — 250,000 VND - **Grilled Sea Urchin with Quail Eggs & Scallion Oil** — market price ### Fish - **Snakehead Fish Braised in a Clay Pot** — 150,000 VND - **Fried Mackerel in Tomato Sauce** — 220,000 VND - **Cobia Braised in a Clay Pot** — 250,000 VND - **Fried Red Tilapia in Tomato Sauce** — 290,000 VND - **Hong Kong Style Steamed Red Tilapia** — 320,000 VND - **Crispy Red Tilapia to Roll in Rice Paper** — 290,000 VND - **Grilled Cobia with Salt & Chili** — 300,000 VND - **Grilled Cobia in Satay Chili** — 300,000 VND - **Cobia Grilled in Foil** — 300,000 VND ### Grouper, Puffer & Silver Pomfret - **Hong Kong Style Steamed Grouper** — market price - **Crispy Grouper to Roll with Herbs** — market price - **Porcupine Puffer Curry with Baguette** — market price - **Stir-fried Porcupine Puffer with Coconut & Lemongrass** — market price - **Crispy Silver Pomfret to Roll with Herbs** — market price - **Grilled Silver Pomfret with Salt & Chili** — market price - **Steamed Silver Pomfret with Onion & Ginger** — market price ### Porridge - **Rice Porridge with Minced Pork** — 120,000 VND - **Rice Porridge with Sea Shrimp** — 150,000 VND - **Rice Porridge with Clams** — 120,000 VND - **Seafood Rice Porridge** — 150,000 VND - **Rice Porridge with Oysters** — 150,000 VND - **Sea Urchin Rice Porridge** — 150,000 VND Nha Trang's own porridge: sea urchin roe stirred through hot rice congee with fried shallots and herbs. ### Noodle Bowls - **Bún Chả Cối Xay Gió** — 170,000 VND Grilled pork and pork patties with rice vermicelli, seafood spring rolls, fresh herbs and a sweet-and-sour dipping sauce. - **Phở Bò Cối Xay Gió** — 130,000 VND Rice noodles in beef broth with rare beef slices, brisket, beef meatballs and fresh herbs. ### Fried Noodles & Fried Rice - **Fried Noodles with Seafood** — 160,000 VND - **Fried Noodles with Beef** — 160,000 VND - **Fried Rice with Beef & Pickled Mustard Greens** — 150,000 VND - **Crab Fried Rice** — 160,000 VND - **Pineapple Fried Rice with Shrimp** — 180,000 VND - **Seafood Fried Rice** — 160,000 VND ### Appetizers - **French Fries** — 70,000 VND - **Fried Chicken Cartilage with Fish Sauce** — 180,000 VND - **Jellyfish Salad** — 100,000 VND - **Fruit Salad** — 160,000 VND - **Sea Grape Salad** — 160,000 VND Nha Trang's own sea grapes — tiny green seaweed beads that pop like caviar — tossed with tomato, onion and boiled egg. - **Vinaigrette Salad** — 130,000 VND - **Fried Seafood Spring Rolls** — 160,000 VND - **Seafood Bánh Xèo Pancake** — 180,000 VND - **Fresh Spring Rolls with Shrimp & Pork** — 125,000 VND ### Main Dishes - **Cối Xay Gió Grilled Ribs** — 230,000 VND - **Sweet & Sour Ribs** — 230,000 VND - **Caramelised Pork with Shrimp** — 230,000 VND - **Braised Pork Belly with Eggs** — 195,000 VND - **Boiled Pork Belly with Dipping Sauce** — 195,000 VND - **Crispy-Edged Roasted Pork Belly** — 195,000 VND - **Shaking Beef with French Fries** — 280,000 VND - **Mixed Stir-fried Beef** — 200,000 VND - **Stir-fried Beef with Broccoli** — 220,000 VND - **Beef in Black Pepper Sauce** — 190,000 VND - **Fried Chicken Wings with Fish Sauce** — 150,000 VND - **Chicken Wings Roasted with Ginger** — 150,000 VND - **Sunny Side Up Eggs with Baguette** — 110,000 VND - **Pan Omelette with Minced Pork** — 110,000 VND - **Omelette with Spring Onion** — 80,000 VND ### Vietnamese Soups - **Vietnamese Sweet & Sour Cobia Soup** — 260,000 VND - **Crab Soup with Malabar Spinach** — 150,000 VND - **Sour Fish Soup** — 130,000 VND - **Sour Clam Soup** — 130,000 VND - **Clam Soup with Malabar Spinach** — 130,000 VND - **Malabar Spinach Soup with Shrimp** — 120,000 VND - **Calabash Gourd Soup with Shrimp** — 120,000 VND - **Green Cabbage Soup with Minced Pork** — 90,000 VND ### Vegetables & Tofu - **Stir-fried Morning Glory with Razor Clams** — 140,000 VND - **Stir-fried Morning Glory with Beef** — 160,000 VND - **Stir-fried Morning Glory with Garlic** — 90,000 VND - **Steamed Vegetables with Kho Quẹt Dip** — 120,000 VND - **Bok Choy in Oyster Sauce** — 110,000 VND - **Stir-fried Napa Cabbage with Garlic** — 90,000 VND - **Tofu in Sichuan Sauce** — 150,000 VND - **Tofu in Tomato Sauce** — 85,000 VND - **Fried Tofu** — 60,000 VND - **Fried Tofu with Spring Onion** — 60,000 VND ### Sides - **Steamed Rice in a Pot** — 30,000 VND - **Pickled Baby Eggplant** — 30,000 VND - **Pickled Mustard Greens** — 30,000 VND - **Sliced Baguette** — 10,000 VND ### Juices, Smoothies & Coffee - **Cối Xay Gió Mango Sticky Rice** — 180,000 VND Ripe mango with warm coconut sticky rice and a jug of coconut cream poured at the table. - **Fresh Bến Tre Coconut** — 60,000 VND - **Mango Smoothie** — 70,000 VND - **Avocado Smoothie** — 70,000 VND - **Orange Juice, or Orange & Guava** — 60,000 VND - **Guava Juice, or Guava & Pineapple** — 60,000 VND - **Pineapple Juice, or Pineapple & Orange** — 60,000 VND - **Watermelon Juice** — 60,000 VND - **Coffee — Black, Milk, Bạc Xỉu or Coconut** — Đen / Black: 55,000 VND, Nâu / With condensed milk: 55,000 VND, Bạc xỉu: 55,000 VND, Cốt dừa / Coconut: 55,000 VND - **Peach Tea** — 60,000 VND - **Black Milk Tea with Boba** — 60,000 VND ### Beer & Soft Drinks - **Soju** — 140,000 VND - **Bia Sài Gòn Lager** — 30,000 VND - **Tiger Lager** — 40,000 VND - **Tiger Silver** — 45,000 VND - **Heineken Original** — 40,000 VND - **Heineken Silver** — 45,000 VND - **Soft Drinks — Coca-Cola, Sprite, Fanta, Red Bull** — 25,000 VND - **Mineral Water** — 15,000 VND --- Prices are what the venue charges for dining in, published by the venue's own page on GETMENU (https://getmenu.duckdns.org).